Albert Cake
Traditional recipe light sultana cake with pink icing with distinctive red marbling.
500g net
Sultana Cake
Traditional recipe un-iced cake filled with plump and juicy sultanas.
500g net
Choc Hilite Cake
Delicious chocolate sponge cake topped with a light chocolate icing.
450g net
Napoleon Cake
Soft sponge, surrounded by raspberry jam and cream, encased in flaky pastry and topped with pink icing and coconut.
400g net
French Coffee Cake
Uniced vanilla flavoured cake sprinkled with cinnamon sugar.
350g net
Iced Lemon Cake
Butter sponge cake topped with icing that has a hint of lemon.
400g net
Chocolate Mud Cake
Large Chocolate mud cake, topped with chocolate ganache.
600g net
Happy Birthday Mud Cake
Large Chocolate mud cake, topped with chocolate ganache and 'Happy Birthday' plaque.
600g net
Jam Roll
Delicious sponge roll spread with top quality raspberry jam and rolled up in a whirl (perfect in a trifle recipe).
300g net
Chocolate Roll
Chocolate flavoured sponge, spread with butter cream and rolled up in a whirl.
300g net
Lamington Roll
Chocolate flavoured sponge, spread with jam and rolled into a whirl with a coating of coconut.
350g net
